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Regional reorganization, housing affordability discussed at AMO

Regional reorganization, housing affordability discussed at AMO

Facilitators who could decide the fate Niagara will be appointed by Sept. 11
Provincial funding to help recover at-risk species and their habitats

Provincial funding to help recover at-risk species and their habitats

The Ontario government is providing $561,000 to ALUS Canada for a three-year project targeting ecosystems in Southern Ontario and the Greater Toronto Area
Good morning, Pelham!

Good morning, Pelham!

Here's a look at the current local weather and gas prices
Up, up and away

Up, up and away

Local youth get a taste of flight on Discover Aviation Day at NCDRA
Couple donates complete series of books to Brock

Couple donates complete series of books to Brock

A rare book series, printed in London, England in the early 1900s, is now in the library of Brock University thanks to a NOTL couple
OPP urges drivers to 'make better decisions' after deadly week

OPP urges drivers to 'make better decisions' after deadly week

Some 250 people have died in collisions in Ontario so far this year, including nine in the last seven days, says Sgt. Kerry Schmidt
LETTER: Don't grow old, says reader

LETTER: Don't grow old, says reader

COVID: Omicron infection didn't protect some seniors from reinfection, study finds

COVID: Omicron infection didn't protect some seniors from reinfection, study finds

One of the limitations of the study is that it's not known whether the same reinfections would happen in a younger population or if the phenomenon is specific to seniors
Road repairs in Wainfleet cause temporary closure this week

Road repairs in Wainfleet cause temporary closure this week

O’Reilly’s Road South between Forks Road and Lambert Road closed to through traffic from 8:30 a.m. until 4 p.m. until Friday
Guelph researchers create more sustainable plant-based meat

Guelph researchers create more sustainable plant-based meat

Plant-based meats are often expensive, with a long list of synthetic ingredients, but team of University of Guelph researchers say they have found a way around that without compromising texture